But just like the perfect pizza, the perfect pairing with wine takes a little know-how. That's why we've created the ultimate guide to marrying Three Brothers wines with your favorite pizzas!
Round 1: The Classic Combo - Margherita Pizza & Dry Riesling
This timeless duo is a crowd-pleaser for a reason. Our Zero Degree Dry Riesling, known for its bright acidity and notes of citrus and green apple, cuts through the richness of the mozzarella cheese. The subtle sweetness of the wine complements the tangy tomato sauce, creating a refreshing and balanced bite.
Round 2: Spice Up Your Life - Spicy Sausage Pizza & Nearly Naked
Calling all heat-seekers! Nearly Naked, a blend of Vignoles and Cayuga White, stands up beautifully to the fiery kick of a spicy sausage pizza. The wine's floral aromas and flavors of apricots, kiwi, pears, and mandarin orange tame the spice without overpowering the delicious sausage.
Round 3: Veggie Delight - Garden Veggie Pizza & Dry Rosé
This vegetarian option is bursting with flavor, and our Cabernet Franc Dry Rosé is the perfect partner in crime. This light-bodied wine, with its hints of strawberry and melon, complements the freshness of the vegetables while the crisp acidity balances the creaminess of any cheese or sauce on the pizza.
Bonus Tip: Feeling adventurous? Try pairing our award-winning Cabernet Franc Zweigelt with a gourmet pizza featuring bold flavors like grilled meats or caramelized onions. The wine's dark fruit notes and smooth tannins will complement the savory toppings for a truly decadent experience.
So next time you're enjoying a delicious pizza, come visit Three Brothers Wineries and find your perfect pairing! Our friendly staff is always happy to help you choose the right wine to elevate your pizza night to new heights. Cheers!
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